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Starters
Soups
Salads
Pizzas
Teppanyaki
Sushi
Main courses
Pastas
Rice dishes
Desserts


STARTERS
1 Prawn crackers (Chinese)
2 Spring roll (Chinese)
3 Grilled chicken skewer (Dakkochi Gui) (Korean)
4 Crispy chicken (Chinese)
5 Deep fried Won Ton (Chinese)
6 Grilled beef skewer  (Sanjeok) (Korean)
7 Vegetable tempura (Japanese)
8 Deep fried camembert served with orange jam (Euro)
9 Pachanga (deep-fried pastry filled with Turkish pastrami, cheese and tomato) (Euro)
10 Steamed prawn chicken dumpling (Chinese)
11 Deep fried squid served with tartare sauce (Euro)
12 Prawn toast (Chinese)
13 Crepe filled with smoked salmon and cream (Euro)
14 Butterfly prawns (Chinese)
15 Spicy prawn casserole (Euro)
16 Prawn tempura (Japanese)
17 Mixed tempura (Japanese)
18 Jumbo Combo (2 beef skewer, 2 crispy chicken, 2 vegetable spring rolls, 2 butterfly prawns, 2 crunchy seafood balls)
 
SOUPS
1 Minestrone (vegetable soup) (Euro)
2 Hot and sour soup (Chinese)
3 Won Ton soup (Chinese)
4 Mushroom soup (Euro)
5 Chicken sweet corn soup (Chinese)
6 Miso tofu soup (Japanese)
7 Chicken soup (Miyeok Kuk) (Korean)
8 Yuque jang (spicy vegetable beef soup) (Korean)
9 Prawn bisque (Euro)
10 Seafood noodle soup (Chinese)
 
SALADS
1 Chinese hot salad (Chinese)
2 House salad (Euro) (tomato, cucumber, onion, carrot, lettuce, spinach, black olives and white cheese with Italian dressing)
3 Caesar salad (Euro) (grilled chicken, parmesan cheese, egg, olives and garlic croutons with Caesar dressing)
4 Rice noodle chicken salad (Chinese)
5 Duck and crab meat salad (Chinese)
6 Tuna salad(Euro) (green beans, anchovies, olives, boiled egg, capers, boiled potato, tomato and lettuce with French dressing)
7 Seafood salad (Euro)
 
PIZZAS
1 Margherita (tomato and mozzarella cheese)
2 Chicken mushroom
3 Spicy Turkish salami and pastrami
4 Calzone (folded pizza filled with turkey ham, mushrooms and mozzarella cheese)
 
TEPPANYAKI
1 Chicken thigh with crispy garlic and broccoli
2 Sliced chicken breast with picante sauce
3 Beef fillet  with teriyake sauce
4 Beef fillet  with fresh mushrooms
5 Beluga and spinach in  a soya sauce
6 Salmon fillet with lemon-butter sauce
7 Prawns topped with cheese
8 Mixed seafood (squid, prawn, Caspian fish, salmon and octopus)
 
SUSHI
  Maki:
1 Salmon Maki (Six pieces)
2 Ebi Maki (six pieces)
3 Ed Maki (six pieces)
4 Tempura prawn Maki (six pieces)
5 Ikura Maki (four pieces)
6 Spicy tuna Maki (four pieces)
7 Tuna Maki (six pieces)
  Nigiri:
8 Ebi Nigiri (two pieces)
9 Eel Nigiri (two pieces)
10 Salmon Nigiri (two pieces)
11 Tuna Nigiri (two pieces)
  Sashimi:
12 Ebi Sashimi (two pieces)
13 Tuna Sashimi (two pieces)
14 Salmon Sashimi (two pieces)
15 Eel Sashimi (two pieces)
  Uramaki:
16 California Uramaki (six pieces)
17 Seafood Uramaki (six pieces)
18 Golden salmon Uramaki (six pieces)
19 Sushi combo 1 (2 ebi nigiri, 2 ikura maki, 2 salmon nigiri, 6 california uramaki)
20 Sushi combo 2 (1 tomaco, 1 eel nigiri, 1 tuna nigiri, 1 salmon nigiri, 1 ikura maki, 1 tobiko maki, 2 tempura maki, 2 cucucmber sesame maki, 2 salmon tobiko maki)
21 Sashimi Combo (tuna, eel, salmon, ebi)
 
MAIN COURSES
1 Crispy chicken with garlic sauce (Chinese)
2 Kung Po chicken with cashew nuts (Chinese)
3 Sweet and sour chicken (Chinese)
4 Manchurian chicken (Chinese)
5 Sizzling chicken (Chinese)
6 Chicken breast in a creamy mushroom sauce (Euro)
7 Pan fried chicken breast filled with turkey ham and cheese (Euro)
8 Sliced chicken breast with red and green pepper in a creamy tomato sauce  (Euro)
9 Chicken barbeque (Tak Galbi) (Korean)
10 Beef curry (Chinese)
11 Beef bulgogi (Korean)
12 Beef Szechuan (Chinese)
13 Sizzling beef (Chinese)
14 Beef with Chinese mushroom in an oyster sauce (Chinese)
15 Kimchi stew with beef and tofu (Kimchi Jjigae) (Korean)
16 Grilled beef fillet with blue cheese sauce (Euro)
17 Grilled beef fillet with herb, garlic butter (Euro)
18 Grilled beef fillet with creamy vegetable tomato sauce (Euro)
19 Grilled beef fillet with green peppercorn sauce (Euro)
20 Stir fried beluga with five colours vegetables (Chinese)
21 Prawn beluga country style (Euro)
22 Salmon fillet cooked in a salmon roe and cream sauce (Euro)
23 Sizzling prawns (Chinese)
24 Prawns broccoli (Chinese)
25 Prawns cooked in a white wine sauce (Euro)
26 Deep fried whole pike in a sweet and sour sauce (Chinese)
27 Aromatic crispy duck with pancakes and hoisin sauce (half duck) (Chinese)
  * Euro seafood dishes served with pilaff rice and boiled potatoes
  * Euro chicken dishes served with pilaff rice and potato croquettes
  * Euro beef dishes  served with potato wedges and vegetables
 
PASTAS
1 Homemade vegetable noodle (Chinese)
2 Lasagne Bolognese (Euro) (homemade layers of pasta with minced meat in a béchamel sauce topped with mozzarella cheese)
3 Homemade tagliаtellе with pastrami and creamy spinach sauce (Euro)
4 Singapore noodle
5 Homemade tagliаtellе with smoked salmon and cream sauce (Euro)
6 Seafood spaghetti (Euro)
 
RICE DISHES
1 Steamed rice
2 Vegetable egg fried rice (Chinese)
3 Kimchi rice (spicy) (Korean)
4 Nasi goreng (spicy rice dish with large shrimps and chicken pieces) (İndonezia)
5 Bibimbap (Korean) (rice topped with sautéed and seasoned vegetables, beef and fried egg, served with miso soup)
 
DESSERTS
1 Ice cream
2 Deep fried ice cream
3 Deep fried banana
4 Lychees
5 Teppanyaki banana with honey and ice cream
6 Cheese cake
7 Tiramisu
8 Vermicelle (maroon puree served with ice cream)
9 Chocolate cake with ice cream
10 Crepe Suzette
11 Crepe chocolate filled with banana and whipped cream
12 Teppanyaki ice cream with mixed fruits
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